I developed POTS in early 2024 out of the blue, and found that I could no longer consume caffeine. This was quite a disappointment as I love my morning coffee ritual.

I knew mushroom coffee was an alternative that many people had turned to as a coffee replacement, but the constant complaint was that it “didn’t really taste like coffee”.

This, paired with my on the go lifestyle as an outside sales rep, meant that I couldn’t just grab a ready to drink coffee at the store- because they were all caffeinated. Mushroom coffees have to be made at home with a kettle and a frother, so they weren’t a convenient option for me either.

I knew that I could not be the only person who still wanted a delicious ready to drink coffee, but without the caffeine. I also wanted all of the health benefits of functional mushrooms, so I could still have a gentle boost of energy on a busy work day. Enter Third Eye Coffee. It’s the best of both worlds- and it comes in a can.

- With love,

Alex

Founder